Spaghetti Bolognaise Muffins
Use leftover Spaghetti Bolognaise to make these fantastic muffins. Perfect for the lunchbox or afternoon snack.
Serves: 12 muffins
Leftover spaghetti bolognaise (use your favorite family recipe)
1 cup grated low fat cheese
Mix all the ingredients together in a bowl
Spoon into greased muffin tins
Bake at 180 degrees for 20 minutes or until firm and cooked.
Cook and enjoy!