Canteen = Everyday
Serves: 10 pops
10 Cherry tomatoes
10 Basil leafs
1 pita bread, cut into 10 pieces
Cut pita into triangles.
Make small incision into cherry tomato for paddle pop stick to go into.
Push paddle pop stick through pita, tomato, basil leaf and then through a bocconcini ball.
Serve fresh on a stacked on a platter.