Cucumber Sushi

Canteen = Everyday

Cucumber sushi is a simple and easy snack or lunchbox addition.

Serves 2-3

Ingredients

1 Continental Cucumber
50g chicken (cooked and shredded)
1/4 avocado
Vegetables of choice (cut into strips)

Methods

1. Cut whole cucumber into 3 chunks
2. Use the end of a teaspoon to hollow out cucumber seeds / core
3. In a small bowl mash chicken and avocado together
4. Spoon a small amount of the chicken mixture into each cucumber tube and compress down to one side
5. Insert the vegetable strips until the tube is full
6. Cut into small rounds to serve

For more exciting recipe ideas click on the link below:

TOP